Why you’ll love this recipe
A lively Peruvian stir-fry of seared beef, tomatoes, onions, fries, and rice.
What you’ll need
Everything is listed below so you can gather your ingredients before cooking.
Peruvian Lomo Saltado
A lively Peruvian stir-fry of seared beef, tomatoes, onions, fries, and rice.
Habibi Recipes
Peruvian Lomo Saltado
Prep Time15 Minutes
Cook Time20 Minutes
Serves4 Servings
Ingredients
- 1 lb sirloin steak
- 1 red onion
- 2 tomatoes
- 2 tbsp soy sauce
- French fries and cooked rice
Instructions
- Sear beef in a very hot skillet and set aside.
- Stir-fry onion and tomato until just softened.
- Return beef with soy sauce and toss with fries; serve over rice.